Why it works

The smarter way to grow a restaurant brand.

CloudKitchens takes care of the hard parts of expansion — real estate, permitting, construction, and technology — so you can focus on what makes your brand worth scaling: great food and consistent experience.

Chick-fil-A
Taco Bell
Wingstop
Dunkin Donuts
Popeyes

Your own private kitchen inside a facility built for delivery and pickup.

CloudKitchens offers move-in-ready commercial kitchens designed for delivery and pickup. Operators can move in quickly and start serving customers without the cost or complexity of a traditional buildout.

Lower costs, higher returns.

  • Ultra-low upfront investment
  • Reduced real estate footprint
  • Back of house labor only

Purpose-built infrastructure.

  • 20+ private kitchens per location
  • Kitchens already built, plug-and-play
  • Front of house and infrastructure are managed by us

Faster, lower defect delivery orders.

  • Faster delivery times
  • Smoother ingress/egress
  • Courier-first architecture & technology
  • Less handoff defects

Financials

Established brands in CloudKitchens see average unit volumes of $1.3M.

Percentile

Revenue per location

90%

$2.3M

80%

$1.9M

70%

$1.7M

60%

$1.5M

50%

$1.3M

40%

$1.2M

30%

$939K

20%

$805K

10%

$641K

More for less

Open ten restaurants for
the price of one.

Traditional restaurants require months of buildout and high upfront costs. Our model cuts investment to a fraction — freeing your capital to grow your brand, not your rent bill.

Low upfront investment.

Traditional restaurants cost millions to build and months to permit. Our move-in-ready model cuts the spend — and the stress — so you can invest where it counts: your brand.

Speed to market.

From permits to prep, we handle the logistics so you can open faster. Move-in-ready, fully equipped, and designed to start cooking on day one.

3–5x ROI potential.

Lower startup costs and faster ramp times mean stronger returns. More kitchens, more coverage, and more customers — with less capital upfront.

White-glove support.

Dedicated account teams, real-time analytics, and on-site staff keep your kitchens running smoothly and your teams focused on growth.

Location selection

Location is everything.

We help you find the right one.

We use real delivery and demographic data to match your cuisine with the right neighborhood. Open in markets where your food already has fans waiting.

Find underserved demand.

We analyze cuisine trends, order volume, and competitor saturation to reveal where your menu is needed most.

Match the neighborhood.

We model demographics and order frequency to align your brand with the customers most likely to love it.

Optimize the delivery radius.

Tap into zones with high courier traffic and short delivery radius for faster, cheaper fulfillment.

Meet our customers

Hearing is believing

Real stories from the entrepreneurs who made it happen.

Happy Holdings

Wesley Li - Founder

The Hive

Kristen and Catherine - Owners

Dickey's Barbecue Pit

Laura and Dennis

Nick Penzone

Owner

What customers are saying.

Permit ready, prime locations, private commercial kitchen spaces, nationwide.

Our ability to operate successfully in CloudKitchens environments shows just how adaptable our format really is. It allows us to reach more guests in more places without changing who we are.

Grant Kreutzer

VP of Franchise Development

In terms of our growth trajectory, we are essentially able to double our run rate revenue every year with CloudKitchens. This steady and rapid growth underscores not just the scalability of the CloudKitchens model, but also our ability to adapt and thrive by partnering with CloudKitchens.

Wesley Li

Founder

Find a location
that works for you.

Our inventory of commercial kitchens are strategically placed in the busiest delivery areas to help you capture more online demand. Grow coverage and earnings across key markets faster than traditional brick and mortars.

Bay Area, CA

9 facilities · Delivery · Takeout

Brooklyn ghost kitchens | CloudKitchens
New York, NY

5 facilities · Delivery · Takeout

Miami, FL

2 facilities · Delivery · Takeout

Dallas Commerce Ghost Kitchen
Dallas, TX

4 facilities · Delivery · Takeout

Los Angeles, CA

13 facilities · Delivery · Takeout

Chicago - Rockwell Ghost Kitchen Location
Chicago, IL

4 facilities · Delivery · Takeout

FAQ

Your questions, answered

What the best operators ask before they expand

Need a little extra help?

Talk to a kitchen expert. Real answers, real experience—so you can move forward with confidence.

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Plug & play restaurants
available everywhere.

Start cooking for real – quick permits, no delays, just your brand in a ready-to-use kitchen.