Scaling brands

Kitchens built for local legends ready to grow.

You’ve built something people line up for. Now bring it to new neighborhoods. CloudKitchens gives you what you need to expand fast—without the cost, chaos, or compromise.

Chick-fil-A
Taco Bell
Wingstop
Dunkin Donuts
Popeyes

Why it works

Serve more customers, with the same quality.

Grow into new neighborhoods without sacrificing quality, time, and money. Our kitchens are pre-built so
you can get started in weeks without the usual headaches of opening a new storefront.

Low upfront investment.

Start your next kitchen for a fraction of the cost.
Keep your energy on your craft and your community, not construction.

Speed to market.

Go from concept to cooking in under 8 weeks.
We handle the setup so you can get back to serving fans faster.

delivery

Built for delivery & pickup.

Tech and physical infrastructure designed to get your food to customers fast, whether it’s delivery or pickup. This means your food is served hotter and fresher each time.

White-glove support.

Our on-site teams have your back from day one.
We keep the lights on and the vibe right, so you can focus on the food.


Location selection

Location is everything.
We help you find the right ones.

We use real delivery and demographic data to match your cuisine with the right neighborhood. Open in markets where your food already has fans waiting.

Find underserved demand.

We analyze cuisine trends, order volume, and competitor saturation to reveal where your menu is needed most.

Match the neighborhood.

We model demographics and order frequency to align your brand with the customers most likely to love it.

Optimize the delivery radius.

Tap into zones with high existing delivery demand that don’t conflict with your other locations.


Commercial kitchens in
every major metro area.

Our commercial kitchens are located in densely populated areas with the highest volumes of delivery orders, so you can reach more customers online. Now you can supercharge your restaurant growth and earning potential across the country.

Everything your brand needs, under one roof.

Each facility comes with everything your team needs — cold and dry storage, customer pickup areas, breakrooms, and shared utilities — all connected and ready to go.
It’s a full ecosystem designed to help your brand expand without limits.

Kitchens

A space that works
like you do.

From prep to pickup, everything’s connected — cold and dry storage, shared amenities, and flow that keeps your kitchen humming and your guests happy.

Private kitchens

 Fully built kitchen space optimized for delivery and pickup.

2,000+ ft² shared amenities

Cold and dry storage, receiving areas, cleaning stations.

Flexible layouts

Combine units as you grow, or upgrade when you’re ready.

Equipped with everything you need and more.

Commercial hood

3-Compartment sink

Hand sink

Prep sink

Dry, cooler & freezer storage

Power & gas

Grease-trap

Restrooms

Staff area*

Courier handoff

Ordering tablet

Much more...

Varies by facility*


What others are saying.

Testimonials

“If you learn how to make it work, you can grow quickly and profitably. Treat the early stage like R&D—the returns are real.”

Happy Holdings

Wesley — Founder

Testimonials

“CloudKitchens allowed us to scale when we needed to, without the huge overheads of owning our own space. It’s been a fantastic place to grow our business.”

The Hive

Kristin & Catherine — Founder

Testimonials

"CloudKitchens gave me the freedom to scale at my own pace — it’s been an incredible platform to grow my business."

Street Injera

Naimi — Founder

FAQ

Your questions, answered

What the best operators ask before they expand

Need a little extra help?

Talk to a kitchen expert. Real answers, real experience—so you can move forward with confidence.

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Fully built kitchens.
Ready when you are.

Every kitchen comes move-in ready with utilities, storage, and support so you can start cooking and growing immediately.